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“Cocktail Corner: Apple Ginger Brew”


Ingredients:
1 1/2 ounces Shellback Spiced Rum
1 ounce Cinnamon Simple Syrup
2 ounce Unfiltered Apple Juice
1 ounce Fresh Lemon Juice
Chilled Ginger Beer
Lemon Spirals and Apple Slices for Garnish

Directions:
In a mixing glass add Shellback Spiced Rum, cinnamon syrup cloudy apple juice and fresh lemon juice; shake with ice until well blended. Strain into an ice filled Collins glass. Top with chilled ginger beer, stir to mix and garnish with lemon spirals and apple slices.

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