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Cocktails Drinks Everyday Food & Drink

“Cocktail Corner: Candy Corntini”


Ingredients:
1 ounce Camarena Reposado Tequila
1/2 ounce Butterscotch Schnapps
1/2 ounce Cr me de Cacao
2 ounces Fresh Orange Juice
1 teaspoon Dark Cocoa
4 pieces Candy Corn

Directions:
Rim a martini glass with orange juice then cocoa powder. In a shaker, add tequila, butterscotch schnapps, cr me de cacao and orange juice. Add ice and shake well. Strain into prepared martini glass. Garnish with a toothpick of candy corn.


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