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Food & Drink Recipes

Cinnamon & Sugar Donut Muffins




Here is a delicious and easy recipe for Donut Muffins!

recipe source | image source

For the donuts:
1/2 cup white sugar
1/4 cup margarine, melted
3/4 teaspoon ground nutmeg
1/2 cup milk
1 teaspoon baking powder
1 cup all-purpose flour

For the coating:
1/4 cup margarine, melted
1/2 cup white sugar
1 teaspoon ground cinnamon

Directions

Preheat oven to 375 degrees F (190 degrees C).

Grease 24 mini-muffin cups.

Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl.

Stir in the milk, then mix in the baking powder and flour until just combined.

Fill the prepared mini muffin cups about half full.

Bake in the preheated oven until the tops are lightly golden, 15 to 20 minutes.

While muffins are baking, place 1/4 cup of melted margarine in a bowl.

In a separate bowl, mix together 1/2 cup of sugar with the cinnamon.

Remove muffins from their cups, dip each muffin in the melted margarine, and roll in the sugar-cinnamon mixture.

Let cool and serve.

Here are the Best Donut Recipes & a list of all National Food Holidays.

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9 COMMENTS

  • Donna

    nomnomnom! you know i’ma be making these tonight!

  • Modern Day Moms

    Woo! Send us pictures if you do and we will post them.

  • via Facebook

    Mmmmm. These look great!!! -Emily

  • Kat F.

    I have never made donuts before but with this recipe I think I CAN do it!! Thanks!

  • Kaydee

    I will most definitely be making these with my boys!

  • Ellie

    These look like something my Grandma used to make!

  • Geri S

    The kids LOVE donuts and making these with them would be so fun!!! a GREAT!!! think to make with them this summer.

  • Brittany B.

    i’ve made these before. sooo yummy.

  • Kevin E

    Mmmmm These may be my new guilty pleasure!

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